Thursday, 29 April 2010

How To Make Aussie Crunch!

Bit of a creative mood today.

3oz Sugar

3oz Coconut
2oz Cornflakes
5oz Plain flour
2tbsp drinking chocolate
6oz Margarine

Mix all the dry ingredients in a pan, melt the butter in a saucepan. Add melted butter to the dry mixture. Pop in a greased 7in baking tin and cook for 25 mins at 190degrees!
YUM

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